Author Archives: Nidhika

Broccoli and Green Peas Fry – Greene Nutritious Delicious

(With or without Bread) Finally I got a broccoli – the first in this year. This is the time when broccoli is mildly better in prize, to cook! Ingredients: One small Broccoli, 1 cup of green peas, salt, chili, 3 spoons. Step 1. Wash one small broccoli. Step 2. Cut the flower of broccoli StepContinue reading “Broccoli and Green Peas Fry – Greene Nutritious Delicious”

Potatoes and Green Peas Fry – Least Oil – Nutritious Snacks – 10 minutes for deliciousness

Here is the recipe of Green Peas and Potatoes Fry with least oil possible! Ingredients: Green Peas – 1 cup, 2 potatoes, 3 spoon of cooking oil, salt, red chili! That is it! and 10 minutes of your time! Optionally these can be included in a toast for that we need bread and toaster! HereContinue reading “Potatoes and Green Peas Fry – Least Oil – Nutritious Snacks – 10 minutes for deliciousness”

Stuffing’s of Green Peas and Carrot – Steaming Hot – Stuffed Meal in Oil Free Patty

Here I explain the recipe in two parts- The Green Peas and Carrot Stuffing for Carrot and the second part is making of oil free patty to put the stuffing’s in. Ingredients: Green Peas – 1 cup, 2 carrots and 1 cup of refined flour, 2 spoon of oil for taste of stuffing’s. 1. MakingContinue reading “Stuffing’s of Green Peas and Carrot – Steaming Hot – Stuffed Meal in Oil Free Patty”

Spicy Chickpeas – Simple, Quick and Tasty – With Noodles!

Ingredients: Dry Chickpeas – 1 cup, Mayo Sauce, South-west Sauce, Tomato Sause, Spices – garlic powder, salt, red chili powder. And customizations are per taste and availability! Can be taken raw as a nutritional value or with white noodles for a full good meal. Step 1. Take 1 cup of dry chickpeas and wash it.Continue reading “Spicy Chickpeas – Simple, Quick and Tasty – With Noodles!”

Cheesy Spicy Tamarind flavored Vermicelli

Ingredients: Cheese, Pasta Seasoning, few flakes of Tamarind, 1 cup roasted Vermicelli This is tasty, easy to cook, and refreshing dish, when taken hot with Pasta Seasoning. Tamarind juice adds a different taste to the dish. Here is the quick recipe. All of it in just 7 minutes. Here I explain how to extract theContinue reading “Cheesy Spicy Tamarind flavored Vermicelli”

Happy New Year ! Welcome 2022! New Year Note for All !

Wishing you all a very Happy New Year and a Big Welcome to 2022! Sorry for the delayed message – I am just back to work. So, here is my New Year Note for all of you. For some the year 2021 may had been good, just ok or due to presence of global pandemic,Continue reading “Happy New Year ! Welcome 2022! New Year Note for All !”

Rose Chocolate – White Rose Chocolate, Brown and Dark Rose Chocolate. Rose preserved tastes better than bee honey!

Why Rose anyways, where do bees make best bee honey from ? Think. Caution: See if you can consume these ingredients. This is a quick recipe using white compound and milk compound. However you can make the chocolates in the traditional way using coconut oil and cocoa power from scratch. I had some white compoundContinue reading “Rose Chocolate – White Rose Chocolate, Brown and Dark Rose Chocolate. Rose preserved tastes better than bee honey!”

Rose – White spaghetti – Sweet Dish

Why always spicy food, at times we can have a sweeter taste with food as well. For sugar – carbohydrate is the first thing a plant makes ! Here is a sweet dish! Ingredients Rose preserve, White Compound (I used Amul white compound WCO 20), white spaghetti (I used white noodles, as I had that)Continue reading “Rose – White spaghetti – Sweet Dish”

Rose Mousse [Caution: See if you can consume Rose]

Caution: See if you can consume rose The pink rose and the red rose, both taste a bit different and the way one preserves the roses makes it even more different, some people add cinnamon and some to add cardamom in it as well, while preserving rose in sugar. Ingredients – The Simplest way RoseContinue reading “Rose Mousse [Caution: See if you can consume Rose]”