Ingredients: One Citrus Limetta, also called Lime or Mosambi, one mango and 1 tablespoon sugar. It turns good, have it with spoons as bottom of glass have pulp of mango and the top 3/4th of glass have Limetta and mango shake, which is sweetened and lemon like sour due to Limetta. Step 1. Take oneContinue reading “Mango – Citrus Limetta Iced Drink, Sweet & Sour”
Category Archives: Uncategorized
Rose Sweetened Preserve
Rose Sweetened Preserve Caution: See if you can consume rose. Also see the kind of rose you can consume. Only then make or consume it. Step 1. Take the roses, typically there are certain categories of roses that are used in making rose sweetened preserve. I used the rose I had. Make sure the roseContinue reading “Rose Sweetened Preserve”
Cauliflower Sandwich – In 5 minute – Super Delicious and Nutritious
Here is a recipe of Cauliflower Sandwich. This is much easier to make than any other sandwich you may have taken. All in 5 minutes only ! Ingredients: 1 cauliflower, salt, red chili, half spoon of butter, 3 bread slice and optionally — one green chili and some coriander leaves. Step 1. Take the cauliflowerContinue reading “Cauliflower Sandwich – In 5 minute – Super Delicious and Nutritious”
Stuffing’s of Green Peas and Carrot – Steaming Hot – Stuffed Meal in Oil Free Patty
Here I explain the recipe in two parts- The Green Peas and Carrot Stuffing for Carrot and the second part is making of oil free patty to put the stuffing’s in. Ingredients: Green Peas – 1 cup, 2 carrots and 1 cup of refined flour, 2 spoon of oil for taste of stuffing’s. 1. MakingContinue reading “Stuffing’s of Green Peas and Carrot – Steaming Hot – Stuffed Meal in Oil Free Patty”
Cheesy Spicy Tamarind flavored Vermicelli
Ingredients: Cheese, Pasta Seasoning, few flakes of Tamarind, 1 cup roasted Vermicelli This is tasty, easy to cook, and refreshing dish, when taken hot with Pasta Seasoning. Tamarind juice adds a different taste to the dish. Here is the quick recipe. All of it in just 7 minutes. Here I explain how to extract theContinue reading “Cheesy Spicy Tamarind flavored Vermicelli”
Happy New Year ! Welcome 2022! New Year Note for All !
Wishing you all a very Happy New Year and a Big Welcome to 2022! Sorry for the delayed message – I am just back to work. So, here is my New Year Note for all of you. For some the year 2021 may had been good, just ok or due to presence of global pandemic,Continue reading “Happy New Year ! Welcome 2022! New Year Note for All !”
Rose Chocolate – White Rose Chocolate, Brown and Dark Rose Chocolate. Rose preserved tastes better than bee honey!
Why Rose anyways, where do bees make best bee honey from ? Think. Caution: See if you can consume these ingredients. This is a quick recipe using white compound and milk compound. However you can make the chocolates in the traditional way using coconut oil and cocoa power from scratch. I had some white compoundContinue reading “Rose Chocolate – White Rose Chocolate, Brown and Dark Rose Chocolate. Rose preserved tastes better than bee honey!”
The Green Pizza
Ingredients: Green leaves- I took only fenugreek leaves 80 grams, cheese of the kind you like on pizza, one tomato, pizza base (I made myself, how, read in separate article) and pizza seasoning one likes. Step 1. Take the green leaves – I took only fenugreek leaves, I like its taste on its own andContinue reading “The Green Pizza”
Rose – White spaghetti – Sweet Dish
Why always spicy food, at times we can have a sweeter taste with food as well. For sugar – carbohydrate is the first thing a plant makes ! Here is a sweet dish! Ingredients Rose preserve, White Compound (I used Amul white compound WCO 20), white spaghetti (I used white noodles, as I had that)Continue reading “Rose – White spaghetti – Sweet Dish”
Rose Mousse [Caution: See if you can consume Rose]
Caution: See if you can consume rose The pink rose and the red rose, both taste a bit different and the way one preserves the roses makes it even more different, some people add cinnamon and some to add cardamom in it as well, while preserving rose in sugar. Ingredients – The Simplest way RoseContinue reading “Rose Mousse [Caution: See if you can consume Rose]”
Nidhika’s Recipe 