Yummy vegi mix, Green peas, potatoes and cottage cheese mix for puff patties

Hi Everyone,

How are you all doing? It’s been long I didn’t cooked much new things as I was travelling. You may expect a delay in my posts. I am sharing with you all my recipe to make patties which are hot and delicious. Have nice meal everyone.

Recipe for Four

Ingredients: 1 onion medium sized, 3 potatoes, 2 bowl frozen green peas, garlic 4 cloves, one inch ginger, black pepper, red chilli, cottage cheese, red chilli, salt, puff pastries.

Here are the steps for wonderful hot Puff Pastries. I had air frier available here so I made this in air frier you can use your style to cook or have the vegi mix all on its own or with rice or in a wrap.

Here are the steps.

Step 1. Chop the onion in very small parts.

Step 2. Wash potatoes, peel them off and cut them in small parts.

Step 3. Take 2 bowl of frozen green peas and put them water for 5 minutes and drain the water then.

Step 4. Take a pan and add one serving spoon of cooking oil. Heat the oil.

Step 5. Add grinded black pepper in hot oil.

Step 6. Now add onion and ginger garlic paste in the pan. Heat it till onions change the color.

Step 7. Now add potatoes in the pan.

Step 8. Mix well and then add green peas in the pan.

Step 9. Add a cup of water and then add salt and red chilli as per taste. I added a tea spoon of salt and red chilli.

Step 10. Mix well, close the lid, let it cook and soften. Once potatoes are soft add 200 grams of small cut pieces of cottage cheese. Heat well, keep moving.