Hey Everyone,
Greetings of the day,
How are you.
Today I share you my recipe of beated butter coffee. Sounds different no?
Yes it does sound different.
I landed up making this coffee as I was creating frosting of cake of coffee flavor, where for a difference I added butter. Butter is not added traditionally to coffee frosting in cakes.
But in the end my beater (which was a grinder) stopped working.
And it was so delicious when I made coffee drink out of it.
I checked on internet this recipe is not there on internet, to the best of what I could search.
So, here is recipe for 3 small cup of beated butter coffee.
Ingredients: 2 tablespoons of Nescafé coffee powder, icing sugar, 3 tablespoons spoon of butter.
Step 1. Take 2 tablespoons of Nescafé Coffee.
Step 2. Add one fourth cup of icing sugar.
Step 3. Add one third cup of milk.
Step 4. Beat it with an electric beater or grinder.
Step 5. Add one fourth cup of icing sugar again. Beat it for around 15 minutes. See how thick it becomes.
Step 6. Take a slice of butter
Step 7. Add butter to mixture
Step 8. Beat again, 7 minutes..Beat till butter uniformly mixes with the coffee mixture. You can keep butter at room temperature for easy mixing.
Step 9. Time to add milk, here my beater stopped.
Time to serve…
Thank you for reading.
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Warm regards,
Stay well,
Nidhika’s Recipe 